100 Mile Resources

Farms

Bill's Turkey Farm 2978 Holborn Rd, Queenville
http://www.billsturkeyfarm.com/

Homestead Orchard 3961 Old Homestead Rd, Sutton 905-722-5325
http://homesteadorchards.com/

MacWilliams Farms 22645 Leslie and Ravenshoe.
http://www.macwilliamfarms.ca/Organic%20Produce.htm

CSA Farm Shares 266 Ashworth Rd. Zephyr 905-830-4521
http://www.coopersfarm.ca/

Jak's Garden 8597 Old Shiloh Road, Pefferlaw 705-437-1953
http://eat-local.ca/profile/169/Jaks-Garden.html

Brooks Farms 2978 Holborn Road, Queensville 905-473-3920
http://www.brooksfarms.com/

Applewood Farm & Winery 12442 McCowan Road, Stouffville
http://www.applewoodfarmwinery.com/

Puck's Farm 16540 11th Concession, Schomberg
http://www.pucksfarm.com/

Twinkleberry Farm 8900 County Road 1, Uxbridge
http://www.realontario.ca/index.php/ontario-tourism-listing?pid=11910


Markets

Newmarket Farmers Market 395 Mulock Dr.,Newmarket 905-830-8983 www.newmarketfarmersmarket.com

Reesor Farm Market 10825 Ninth Line Markham 905-640-4568
http://www.reesorfarm.com/

Orillia Farmers Market 50 Andrews Street City Administration Centre, Orillia
http://www.orilliafarmersmarket.on.ca/



Restaurants

Lakeside Bistro 591 The Queensway South, Keswick 905-476-9266


Websites

greenbeltfresh.ca
Marketplace, resources, and fresh food finder from the Greenbelt Foundation.

Home Grown Ontario
http://homegrownontario.ca/

Harvest Ontario
http://harvestontario.com/

Ontario Deer and Elk Farmers Association
http://ontariodeerelkfarmers.com/

Farmers' Markets Ontario
http://www.farmersmarketsontario.com/

100 Mile Diet
http://100milediet.org/

The 100 Mile Challenge
http://100mile.foodtv.ca/


100 Mile Diet Theme-Suggested Reading

100 Mile Diet by Alisa Smith & J.B. MacKinnon

Apple to Oysters by Margaret Webb
Eating Local: 150 recipes from the farm to the table by Janet Fletcher
The Locavore's Handbook: the busy person guide to eating local on a budget by Leda Meredith
Ripe From around Here: a vegan guide to local and sustainable eating ( no matter where you live ) by Jae Steele
Farm To Table Cookbook: the art of eating local by Ivy Manning
Bottomfeeder: how to eat ethically in world of vanishing seafood by Taras Grescoe
Fast food Nation: the dark side of all - American meal by Eric Schlosser
Clean Food: a seasonal guide to eating close to the source with more that 200 recipes for healthy and sustainable you by Terry Walters